Plate, 2019

New York City Chef Einat Admony Finds Freedom in Doing Stand-up Comedy

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Plate Chef to Watch 2019

Yuan Tang Credits His Team for the Constant Accolades at Rooster & Owl 

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Plate Chef to Watch 2018

Thai Dang Rises From The Ashes at Hai Sous in Chicago’s Neighborhood

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Plate Chef to Watch 2018

TJ Steele Brings a Taste of Oaxaca to Brooklyn With Claro

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Plate Chef to Watch 2018

Jimmy Papadopolus Pours His Heart and Soul into his Food at Bellemore in Chicago

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Plate Chef to Watch 2018

Adam Tortosa on Taking Care of Himself, His Staff and More at Robin in San Francisco

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Plate 2019

Selden Standard’s Lena Sarieni Highlights Her Lebanese Roots in her Desserts

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Plate, 2019

Hopleaf’s Michael Roper Explains How He’s Survived 27 Years in the Restaurant World

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Plate, 2018

Dan Giusti of Brigaid Explains Why He Left Noma for School Cafeterias

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Plate, 2019

This Pop-up Shines a Golden Spotlight on Bone Marrow in Los Angeles

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The Salty Issue, March/April 2025

The Father and Son Dream Team Behind Benton’s Country Hams

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